Clover Club
The Clover Club predates Prohibition, originating at the Bellevue-Stratford Hotel in Philadelphia around 1910. It's a gorgeous, delicate cocktail: London dry gin, fresh lemon juice, raspberry syrup, and egg white. The foam is dense and pink, and the flavor is bright, fruity, and incredibly elegant. Make your own raspberry syrup with fresh or freeze-dried raspberries for the most vibrant flavor. Dry shake the egg white first — no shortcuts.